Hot snacks
| Convenience level | VG |
| Package contents/pieces | 32 |
| Pallet element / package | 80 |
| Piece weight | 120 g |
| Defrosting time | 20 - 30 Min. |
| Baking temperature | 200°C |
| Baking time | 7 min. |
| Convenience level | VG |
| Package contents/pieces | 32 |
| Pallet element / package | 80 |
| Piece weight | 120 g |
| Defrosting time | 20 - 30 Min. |
| Baking temperature | 200°C |
| Baking time | 7 min. |
Mexican stick
Twisted, ivory-coloured puff pastry dough with a visible tomato and cheese filling, decorated with poppy seeds.
| Convenience level | precooked |
| Package contents | 35 pieces |
| Pallet element / package | 96 |
| Piece weight | 150 g |
| Defrosting time | 10-15 min. |
| Baking temperature | 170 - 190 °C |
| Baking time | 18-22 min. |
| Storage time at room temperature | 8 hr. |
Bacon and cheese focaccia
Round, flat, rustic pizza dough filled with mozzarella, bacon and stracchino cheese.
| Convenience level | fully baked |
| Package contents | 12 pieces |
| Pallet element / package | 66 |
| Piece weight | 320 g |
| Defrosting time | 60 min. |
| Baking temperature | 200 - 220 °C |
| Baking time | 5-8 min. |
| Storage time at room temperature | 6 hr. |
Focaccia Italiana
Round, flat, rustic pizza dough filled with mozzarella, cherry tomatoes, and rocket.
| Convenience level | fully baked |
| Package contents | 12 pieces |
| Pallet element / package | 66 |
| Piece weight | 320 g |
| Defrosting time | 60 min. |
| Baking temperature | 200 - 220 °C |
| Baking time | 5-8 min. |
| Storage time at room temperature | 6 hr. |
Mini salami pizza
Classic pizza dough topped with tomatoes, Gouda cheese, salami, and sweet pepper.
| Convenience level | prebaked |
| Package contents | 24 pieces |
| Pallet element / package | 72 |
| Piece weight | 170 g |
| Defrosting time | 20 min. |
| Baking temperature | 190 °C |
| Baking time | 12 min. |
| Storage time at room temperature | 24 hr. |
Soft twisted pretzel, cream cheese
Twisted, Danish lye pastry with cream cheese filling and decorated with cheese.
| Convenience level | precooked |
| Package contents | 60 pieces |
| Pallet element / package | 90 |
| Piece weight | 100 g |
| Baking temperature | 160 °C - 180 °C |
| Baking time | 18-22 min. |
| Storage time at room temperature | 8 hr. |
Soft twisted pretzel, Mediterranean
Twisted, Danish lye pastry with a Mediterranean filling and decorated with cheese.
| Convenience level | precooked |
| Package contents | 60 pieces |
| Pallet element / package | 90 |
| Piece weight | 100 g |
| Baking temperature | 160 °C - 180 °C |
| Baking time | 18-22 min. |
| Storage time at room temperature | 8 hr. |
LB - Tomato and cheese strudel
Danish pastry turnover filled with tomatoes, onions, mozzarella and basil; braided top and decorated with a cheese-herb mixture.
| Convenience level | precooked |
| Package contents | 64 pieces |
| Pallet element / package | 60 |
| Piece weight | 120 g |
| Defrosting time | 20 min. |
| Baking temperature | 175 - 180 °C |
| Baking time | 20 min. |
| Baking paper | Yes |
| Storage time at room temperature | 6 hr. |
LB - Small crolines with salmon filling
Small, fish-shaped, golden-yellow puff pastry parcels filled with salmon; with small cuts in the top.
| Convenience level | precooked |
| Package contents | 91 pieces |
| Pallet element / package | 240 |
| Piece weight | 22 g |
| Baking temperature | 180 °C |
| Baking time | 16 min. |
| Baking paper | Yes |
| Storage time at room temperature | 6 hr. |
LB - Small crolines with cheese filling
Small, oval, golden-yellow puff pastry parcels filled with cheese; with lattice top.
| Convenience level | precooked |
| Package contents | 91 pieces |
| Pallet element / package | 240 |
| Piece weight | 22 g |
| Baking temperature | 180 °C |
| Baking time | 16 min. |
| Baking paper | Yes |
| Storage time at room temperature | 6 hr. |
LB - Small crolines with mushroom filling
Small, oblong, golden-yellow puff pastry parcels filled with mushroom; with lattice top.
| Convenience level | precooked |
| Package contents | 91 pieces |
| Pallet element / package | 240 |
| Piece weight | 22 g |
| Baking temperature | 180 °C |
| Baking time | 16 min. |
| Baking paper | Yes |
| Storage time at room temperature | 6 hr. |
More categories
- Bread rolls
- Baguette
- Ciabattas & focaccias
- Burger bun
- Bread
- Bread, baguettes, and bread rolls from the wood-fired oven
- Potato rolls
- Baguettes & small bakery wares baked on a baking stone
- Pretzels and other lye-dough products
- Croissants
- Bread croissants
- Bagels
- Sweet pastries
- Muffins
- Doughnuts
- Dessert
- Dough sheets
- Offers
